The real deal. See You at the Crossroads, grapefruit IPA. Bright, crispy clean West Coast IPA, brewed with a mountain of Chinook, Strata, Cascade, Nelson Sauvin and Simcoe and spiked with grapefruit terpenes and natural peel extract. It's an unbelievably intense hop hit of fresh citrus, pine resin and pineapple sativa, elevated with mouthwatering juicy grapefruit. Where do I sign?

A hidden valley of hops. Tutaki Haze, luscious hazy IPA, brewed with juicy New Zealand grown malted barley, wheat and oats and hops grown on the Nelson Lakes farm at the meeting point of the Matakitaki and Tutaki rivers. It's Nelson Sauvin, Motueka and Riwaka like never before, loaded with ripe tropical mango, passionfruit and lifted lime citrus. Discover a new world of flavour.

The fiercely floral and fragrant hop, known as the earth wolf by the ancients, has been cunningly tamed with a soft, rich, maltiness.

Throwing caution to the hot desert wind agave juice has been used in the ferment to dry and temper the malt, so experimental hop NZH-102 can dominate with tropical fruit and blueberry notes. Small additions of mosaic, simcoe and nelson sauvin complement in the production of this big juicy hazy.

This hero of a double IPA is ready to confront any foe with power and might. A big hitter with power notes of citrus and apricot, Dragon Slayer cuts through the chaos with a great dankness. This is a smooth, stealth-like hunter you will not see coming.

Lakeman have embraced the Dubai Chocolate trend and created an indulgent pastry stout. A sweet and creamy chocolate malt base balanced with a little roastiness, and earthy pistachio creates a decadent stout.

If you hanker for a vibrant, clean IPA low on bitterness but big on flavour jump on the Flying Circus. It will barrel roll you with popping sweet navel and tropical delights leaving a trace of low altitude bitterness.

No guarantees this hazy IPA won't send you a little loopy-or downright loco. One sip and you're getting pushed 'round the bend by a fruit-forward punch of juicy peach, ripe mango, and tropical pineapple, all riding smooth on a pillowy malt base.

With more road cones than people in NZ, we thought why not throw some in a brew? Not the orange plastic ones, but the whole cone Nelson Sauvin variety to release their hop oils. Big-hitting Sauvignon notes are layered on a background of Guava and soft bitterness produced by Kohatu. This juicy ale sits on a bready cookie-like base with an oily, candied hop decadence.

For the lovers of Double hazy's! Cryo Sabro, Cryo Talus, Citra, and Nelson Sauvin produces a tropical juice bomb with a glorious flavour profile of coconut, mango, peach, citrus, and grape.

Lakeman (little), known for his meticulous planning, has delved into the research to deliver a cutting-edge malt base and a grand symphony of tropical juiciness, coconut, tangerine, and a hint of sauvignon. Was the criminal mastermind planning a Pina Colada?

To distract you from the doom and gloom of our impending futures and give hope to your taste buds, Lakeman have dipped their toes into the use of hop oils, which have the credentials of being more environmentally conscious. Lakeman deliver a punchy and popping tropical journey in the comfort and balance of a double IPA. Okay, Boomer?!