The nose is packed with an abundance of citrus and stone fruit, together with the tropical aromas of pineapple and guava. Interspersed also with floral notes reminiscent of honeysuckle and jasmine. The palate is concentrated and mouth-filling, yet balanced with refreshing acidity that complements its lingering dry finish. Vegan Friendly.

A portion of nobly botrytic fruit has produced a distinctive style of wine. It has a core of citrus fruit characters, particularly lemons and limes, but there is also an undercurrent of white fleshed peaches and nectarines. The botrytis has added hints of honeysuckle and also given the wine extra concentration and richness. A seam of natural acidity and minerality flows through the wine and gives it an off-dry finish length and zest.

True to what the region has come to be known for ‘The Barossan’ is a quintessential expression of Barossa Shiraz.

The nose is reminiscent of a bright, fresh morning during early Spring. Notes of citrus fruits, Granny Smith apple and subtle hints of warm toastiness follow spring blossoms such as hawthorn. The palate is lively and fresh, with more mature notes of pineapple, nutmeg, white pepper and oriental zest.

Rockburn's 'hands-off' approach delivers a pure expression of Central Otago to your glass; an expressive nose and deeply fruited palate displaying vibrant notes of red and black cherry, rich mocha and supple, silky tannins leading into a very long finish. As always this wine shows classic Rockburn elegance, integrity and balance. Enjoy with friends over the next 4-9 years.

A well-defined Central Otago Pinot Noir exhibiting juicy red fruits. Light, soft tannins compliment the savoury highlights and the finish is long and bright. This wine has won numerous awards and accolades including 95 points at the Decanter awards.

Crisp, clean and delicate with fine bubbles on the palate. Intense flavours of apples and peaches lead to a pleasant finish with lingering fruit and floral notes.

A snout-smackingly good, weighty and refreshing Chardonnay, with layers of ripe rock melon, toasted almond and a hint of squeezed lemon.

Squealing Pig is a tale about a pig who wanted more from life than just his pig pen and went on an adventure to Marlborough and Central Otago seeking out wines with a difference.

Squealing Pig is a tale about a pig who wanted more from life than just his pig pen and went on an adventure to Marlborough and Central Otago seeking out wines with a difference.

Squealing Pig is a tale about a pig who wanted more from life than just his pig pen and went on an adventure to Marlborough and Central Otago seeking out wines with a difference.

This refreshing Squealing Pig Sparkling Rosé is made from Pinot Noir and Chardonnay grapes grown in the South Eastern regions of the land down under Australia.