Vibrant guava and vibrant passionfruit on the nose give way to gooseberry, coriander and aniseed on the palate - rich, complex botanicals that add alluring detail to this wine.

This Syrah includes a touch of Viognier, a traditional winemakeing technique in France's Rhone Valley. It introduces a delightful floral aroma and supple texture to Syrah's spicy dark berry flavours.

A round, plump Merlot, consisting of red berry & bramble fruit flavours with French oak characters

The Butcher's Cellar is a range of wines that will match perfectly with your favourite cuts. Whether it's steak, BBQ ribs or chicken, they've taken the guess work out, and developed the perfect wine that will match all your favourite cuts. Indulge yourself and your guests to a bloody good experience.

The Butcher's Cellar is a range of wines that will match perfectly with your favourite cuts. Whether it's steak, BBQ ribs or chicken, they've taken the guess work out, and developed the perfect wine that will match all your favourite cuts. Indulge yourself and your guests to a bloody good experience.

In your wine glass this stunning Central Otago Pinot Noir is vibrant with ruby red and purple hues. On the noses you'll find fresh dark cherries, hints of spice and an elegant waft of thyme. The palate again rich with Central Otago cherries and nuances of chocolate, intertwined with wild thyme and alluring earthy notes.

Intense red with purple hues. Intense youthful fresh ripe berry fruit flavours with some well-integrated vanillin oak. Full bodied wine with dense ripe berry fruit flavours of cherries and black currants balanced with spicy oak having a long and smooth finish. Serve with a red wine casserole or a juicy steak with red onion jam. This wine has the flavour; structure and balance to be enjoyed now or offers added satisfaction from further cellaring.

A classic Gisborne Chardonnay - full bodied with loads of lovely toasty, buttery flavours.

A classic Central Otago style Pinot, named after the original shepherds that slogged it out on Otago's high country sheep stations. Match with game meats.

This is your classic Hawke's Bay Syrah with dark berry fruit flavours with a touch of spicy goodness - at a smart price, a snip under twenty bucks.

Yellow citrus and white peach are expertly married with subtle toastiness and malo-derived creaminess. A rich and full flavoured Marlborough Chardonnay that combines classic varietal flavours with warm, roasted nut and smoky French oak.

Delightfully aromatic featuring bright florals and ripe aromas of white peach and honeydew with hints of baking spice. The harmonious palate is fresh and full of flavour.